I graduated with a Bachelor’s Degree in Hotel and Restaurant Management. I have diverse experience in the hospitality industry — from banquet, café to a restaurant. I have On the Job training experience on two hotels. I excel most in writing and communicating with different people worldwide as I am fluent in English and have excellent comprehension skills. I believe in providing only my best for clients at all times. I give high regard to meeting deadlines and ensuring that tasks are done according to the standards required. I emphasize details and be able to prioritize tasks for efficiency and productivity.