🍽️ Seeking Restaurant Growth Expert – Menu Intelligence, Pricing & Placement
Worldwide
I'm looking to speak with an experienced consultant specializing in the strategic side of restaurant business growth. What I need: • Menu intelligence & engineering expertise • Pricing strategy for profit optimization • Strategic menu placement that drives sales • Restaurant growth & revenue strategies Ideal requirements: • 5+ years in restaurant/F&B consulting • Proven track record driving menu intelligence that improved dining margins • Data-backed experience with volume analysis and customer retention metrics • Portfolio showing margin improvement through menu optimization (with numbers) • Data-driven approach to pricing backed by volume & retention data • Experience with QSR or full-service restaurants Let's connect if you've helped restaurants increase margins through smart menu strategy and can show data-backed results (margin %, retention rates, volume growth).
- Less than 30 hrs/weekHourly
- < 1 monthDuration
- ExpertExperience Level
$35.00
-
$60.00
Hourly- Remote Job
- One-time projectProject Type
Skills and Expertise
Activity on this job
- Proposals:10 to 15
- Last viewed by client:3 weeks ago
- Interviewing:2
- Invites sent:23
- Unanswered invites:15
About the client
- INDBengalaru10:01 PM
- $1.3K total spent70 hires, 33 active
- 113 hours
- Finance & AccountingMid-sized company (10-99 people)
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